ParMieux Adventures

It's fall! Today it really feels like it; the temperature in Istanbul dropped about 10 (Celsius) degrees overnight. So now it's col...

Last week I was blown away by the revelation that you can whip ganache . I don't know how I didn't know that but it changes everyth...

I have been in Turkey for almost three years now. I've studied Turkish on and off since shortly after I arrived. I did three levels at ...

Happy Christmas Eve Day!!! I decided I wanted something a little special for breakfast this morning. I seem to always have rice on hand ...

I deeply and truly love cheese. I love it. A few years ago my doctor told me I should stop eating hard cheeses because of my cholesterol le...

I've started doing a fair amount of baking now that I am both getting used to using substitutes and have had a few people coming from t...