ParMieux Adventures

Two travel writers telling tales of food, life, and adventure on the road of life, and around the world.

Showing posts with label fruit. Show all posts

Showing posts with label fruit. Show all posts

02 January 2017

Persimmon Pudding Cake

After the success of the persimmon bread I made I decided to try out a persimmon dessert recipe: persimmon pudding cake. It's as easy t...

28 November 2016

Persimmon Date Walnut Bread

It's fall! Today it really feels like it; the temperature in Istanbul dropped about 10 (Celsius) degrees overnight. So now it's col...

28 March 2016

Turkish Breakfast Review - Münhasır

Recently I met a couple friends at Münhasır for its breakfast. Münhasır, located just down the street from Istanbul's iconic Galata Tow...

26 February 2016

Orange Cake with Mascarpone Frosting, Pomegranate Seeds, and Candied Orange Peel

Last week I was blown away by the revelation that you can whip ganache . I don't know how I didn't know that but it changes everyth...

24 August 2015

5 Slightly Off the Beaten Path Things to Do in Istanbul

When most people think Istanbul the images that come to mind are the Aya Sofia, the Blue Mosque, the Bosphorus...of course these are fantas...

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